We were thrilled to make this! Especially because most of the ingredients came from our garden!
Tomatoes, jalapeños, bell peppers, chives, and basil. All from the garden. Then we added garlic, onion, s&p, and a bit of lemon juice. Even the kids loved it! We ate it with chips the night we made it, and called it dinner. Then we put it in breakfast burritos the next morning. Hooray for fresh produce!
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